Bonrostro is a young and dynamic company that is dedicated to the production and innovation within the agro-food industry framework. Searching for the development of organic products from recent marketing and with a niche market to discover.
Currently, we put on the national and international market our flagship product; the Garlic Black. A culinary delight with the added factor of being healthy.
After months essaying the fresh garlic fermentation at laboratory scale, and after removing organoleptic defects and enhancing the delicious taste of garlic black, we launch our product. Without any type of additive or preservative, the best of the garlic black, at your disposal.